Thursday, September 22, 2011

Brocolli Sandwich for Dana

Smoked Gouda and Broccoli Sandwiches

Source: Diana’s head

Number of Portions:  20 sandwiches

Portion Size: 1 sandwich


Ingredient

Amount

Procedure

Broccoli, fresh, chopped


2 heads (if using frozen ~ 4 pounds)

Steam for 5 minutes
Reduced fat mayonnaise
Sunflower seeds
Cheddar cheese, shredded

¾ cup
½ cup
½ cup
Mix together
Wheat bread
Smoked Gouda, sliced
~ 2 loaves, 2 slices per sandwich
1 slice per sandwich
Layer wheat bread with #30 scoop of mayo mixture, broccoli, then gouda.
Grill with Whirl.





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