Smoked | Source: Diana’s head | |
Number of Portions: 20 sandwiches | Portion Size: 1 sandwich | |
Ingredient | Amount | Procedure |
Broccoli, fresh, chopped | 2 heads (if using frozen ~ 4 pounds) | Steam for 5 minutes |
Reduced fat mayonnaise Sunflower seeds Cheddar cheese, shredded | ¾ cup ½ cup ½ cup | Mix together |
Wheat bread Smoked | ~ 2 loaves, 2 slices per sandwich 1 slice per sandwich | Layer wheat bread with #30 scoop of mayo mixture, broccoli, then Grill with Whirl. |
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